2024
Recommended
•
2024
Restaurant where the chef and his team elaborate a simple and tasty cuisine.
Located along the promenade of the left bank of the Allier. Pierre and his team elaborate a simple and tasty cuisine, made according to the seasonal products and the market. You will find a choice of mixed salads, specialties such as frogs' legs with parsley and fresh trout fried with organic certification, as well as homemade terrines and fine cuts of meat such as Charolais beef. For dessert, we taste the pancake cake and its raspberry coulis. On sunny days, the sunny terrace is very pleasant.
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Members' reviews on LE CABANON
3.8/5
30 reviews
Value for money
Kitchen quality
Originality
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Service assez long. Nous sommes arrivés à 19h15, pour être servis à 20h.
Plat trop gras à notre sens.
Manque un font de musique.
Addition assez lourde.
Rapport qualité prix, ce n’est absolument pas la meilleures des adresses.
Peut convenir à d’autre mais pour notre part,
je ne recommande pas cette adresse.