LA CANTINA

In an original and warm setting, a stone's throw from the Covered Market Square, Gilles and his team welcome you with a smile to La Cantina, and this since July 16, 2019. Here, the service is declined in various specialities: generous and inventive cocktail bar (homemade cocktails), tapas bar, and, of course, cuisine of Spanish Basque origin. Typical dishes include veal axoa or bull's shepherd's pie, and many others that are just as tasty. In short, a tasty cuisine, sweet or spicy like chilli pepper (emblem of the restaurant) served in good mood and simplicity. A nice address.