2024
LA BRIOCHE DE VENDRENNES
Bread cakes chocolates ice cream
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Open - Close to 19h30
Read moreThe brioche is part of the traditions and heritage of the Vendée! Made by hand, the Vendrennes brioche has existed since 1932 and still has the same flavor. Three generations of the Brosset family have succeeded one another within its walls until the takeover by new owners in 2017, the Guignard brothers, who are keen to maintain the tradition and know-how. Less focused on individuals, for a long time, this house has specialized in the production of artisanal buns in large volumes, for associations, schools, high schools..