This brasserie with its large terrace offers generous typical dishes, pizzas and homemade fries.
A few steps above the embankment, Le Navarin offers an unobstructed view of the ocean from its terrace, which comes alive in the morning for coffee. The setting is warm and inviting, and the menu short, with typical brasserie dishes: fish & chips, entrecôte, knife-cut beef tartare with home fries. Fish dishes include seafood sauerkraut and, in summer, scallop wok. Generous mixed salads and 3 burgers with homemade sauce, including the chicken Challandais. For chocolate lovers, try our homemade chocolate mousse.
Further information
Opening time and information on BRASSERIE NAVARIN
Open all year round. From Tuesday to Sunday from 9 am. Children's menu : 11 €. Menu of the day : 21 € or 16 € (dish + dessert). Groups welcome. Terrace.
Message from Management
Brasserie Navarin, located on the legendary Place Navarin in Les Sables-d'Olonne, is one of the region's must-visit restaurants. This historic establishment, founded in 1890, offers a warm and welcoming setting, perfect for sharing convivial moments over quality cuisine. The menu, which changes with the seasons, is based on products carefully selected for their quality. The menu features classic brasserie dishes such as fish & chips and beef tartare. The house also excels in the preparation of gourmet burgers, accompanied by crispy fries and homemade sauce. For those who appreciate Italian cuisine, seafood tagliatelle is a tasty option. The selection of desserts is sure to please. Between tiramisu, panna cotta, a variety of cheese platters and chocolate mousse, your end of meal promises to be memorable. And don't forget the sweet crepes and ice creams for those with a sweet tooth. A delicious address to discover!
Members' reviews on BRASSERIE NAVARIN
