LE GRAND HOTEL ^{* * *}

The title of this Logis de France three stars located in the center of Mayenne is justified: The place is majestic and the 22 rooms, superb and soundproofed, with a lounge-bar which will delight the lovers of whiskies (there are some sixty selected!). As for Jean-Luc Haudry's kitchen, it's hardly saying that she enchants the most delicate palates! We're thinking about lobster ravioli in the lemonella or the frying liver of pocketed liver… The menus are numerous and changeable (Map, Terroir, Gastronomic…), ranging from 15.70 € to 49 € with a Bouchon formula at noon, from 11.70 €.