2024
Recommended
•
2024
Bistronomic cuisine to be enjoyed in a warm setting in Angers.
Frédéric and Julien, the owners of this former RELAIS de poste, have preserved the retro Art Deco feel of the place, while adding a few visuals in honor of the city of King René. The cuisine, respectful of short circuits and the seasons, is both bistronomic and epicurean. Duck terrine or perfect egg, asparagus cream for starters, followed by a primrose poultry pie or a veal medallion with pepper sauce, all accompanied by a good organic "keel". As for the all-you-can-eat dessert buffet, we highly recommend it!
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Members' reviews on LE RELAIS
4.8/5
29 reviews
Value for money
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Bémols : service des plats alors que nous commencions tout juste l'apéritif (ce qui nous a empêché de prendre un second verre), salle un peu bruyante (sans doute lié à la table centrale où nous étions), mais surtout le gros chien qui "traîne" dans la salle et pose ses pattes sur les tabliers du serveur et cuisinier ...
A renouveler sans modération
Changement et c est toujours aussi bon
Cuisine excellente
Jolie déco ambiance feutrée
Nous conseillons vivement ce restaurant.