Results Bistronomy Saint-Sébastien-Sur-Loire

L’UCHRONIE RESTAURANT

Bistronomy €€
5/5
26 review
Open - Close to 13h30 Opening hours

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Carte de l'emplacement de l'établissement
32, rue du Général de Gaulle, 44230Saint-Sébastien-Sur-Loire, France
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02.40.34.43.49
2024
Recommended
2024

Restaurant serving a seasonal menu with fresh and quality products in Saint-Sébastien-sur-Loire

The summer of 2023 will mark the second anniversary of the existence of this pretty nugget called Uchronie. The restaurant is embodied by the talent of chef Simon Gourdon, assisted in the dining room by the very professional Jérôme Bonnaud! The chef and his long-time friend welcome us with a smile on their faces, always ready to share their passion for good food, with Jérôme's attentive service in the dining room. Discover a seasonal menu, which changes every 3 weeks, with fresh and quality products. The recipes, ingenious, are de-li-cieu-ses. Bistronomy as we love it, a delight, we ask for more! We also have the chef's jars to take away with the recipes of the moment. The place is full of charm, the decoration neat, shifted, faithful to the so particular Nantes atmosphere. An address already impossible to circumvent!


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Members' reviews on L’UCHRONIE RESTAURANT

5/5
26 reviews
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Visited in february 2024
Excellent ces variations autour de la betterave.
Visited in february 2024
Belle découverte
Saveurs, technique, présentation
Juste parfait
Philippe LELUC
Visited in february 2024
Avec eux vous passerez toujours un bon moment en toute décontraction sans rien céder dans la recherche de l'excellence et de la perfection ????
Visited in january 2024
Une tuerie rapport qualité prix exceptionnelle ????
Visited in january 2024
Nous ne sommes jamais déçus par l’uchronie ! Le midi ou le soir c’est toujours un incroyable voyage pour les papilles. Le service est très soigné et agréable, le cadre est confortable, la cuisine est un plaisir complet avec des visuels toujours très travaillés et des menus différents chaque mois avec de bons produits locaux. Merci de nous régaler et de nous faire partager votre passion pour la bonne cuisine !

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