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Discreet restaurant with a terrace offering fresh produce formulas, short circuit and home-made cuisine.
Le Petit Jardin is the kind of nice surprise you like to discover in the south of Nantes to Saint-Sébastien-sur-Loire, on the road to Clisson. This discreet restaurant is run by Gilles and Béatrice (the chef). Here two beautiful rooms welcome locals but also tourists passing through. The cuisine is based on fresh produce, affordable formulas. Every day the menu changes, with a choice of 2 starters, 2 main courses or 2 desserts. The summer terrace allows you to play pétanque, Molki, puck... The kitchen favours short circuits and everything is homemade. Le Petit Jardin is also a bar to enjoy a good local beer or wine or ice cream in the afternoon. At the end of the week, make way for a gourmet afterwork with cold meats or cheese or vegetarian boards. The restaurant can be privatized for associations (with catering service) or for groups or family events. It feels like home: the welcome is warm. Don't hesitate to go and discover this nice little garden in the South Loire!
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