LA FERME DES TABACS
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Restaurant with a shaded terrace with a contemporary and neat decoration near Saint-Nazaire.
This restaurant is less than one kilometer from the bridge of Saint Nazaire. In summer, you will appreciate the shady terrace and the winter fire is very appreciative. The contemporary and carefully decorated decoration will surely delight you, and if you have any questions, the friendly staff will gladly answer them. Large selection of entries, dishes and desserts for slate and evening slate formulas. On the menu you can let the chef decide for you your entry with the decking base of the Tabacs farm. Unless you let yourself try lobster ravioli, kadaïf of lobster, shellfish. You can continue with a medallion at the plancha or rostrons and veal. And dessert, home-made, fine pie with apples or Norwegian omelet. Rates are quite affordable.
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