2024
Recommended
•
2024
Taste the sublime creative cuisine of the chef Annelise Genouel and her daring sweet and savoury dishes.
Behind the bay windows, 2 beautiful rooms with set tables and a new cellar and delicatessen since 2021. The dishes are as beautiful as they are delicious. Anne-Lise is the perfect embodiment of this place full of poetry. Gifted, generous and creative, the Breton chef excels on the savory side, venturing into ravioli of beef chuck, squash and sata. But also on the sweet side, subtly combining the sweetness of chestnut and the acidity of grapefruit! Also try the new tasting menu and its food/wine pairing. Stop imagining, run and treat yourself!
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Members' reviews on IMAGINE RESTAURANT
4.7/5
35 reviews
Value for money
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Plus qu'un excellent service, le serveur qui nous a servi était excellent avec une attention aux détails qu'il ne faut pas sous-estimer.
Nous avons été très contents de cette expérience que nous recommandons vraiment à tout le monde !!
(Avis d'origine)
Serata splendida! Abbiamo scelto il menù di 5 portate scelte dallo chef con abbinamento vino. Che dire: piatti molto ricercati e gli abbinamenti tutti azzeccati.
Servizio più che ottimo, il cameriere che ci ha servito è stato eccellente con un'attenzione al dettaglio da non sottovalutare.
Siamo stati molto felici di questa esperienza che davvero consigliamo a tutti!!
Nous avions déjà testé le brunch du dimanche qui nous avait beaucoup plu aussi.