CUİT LU CRU
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering home-made market cuisine using fresh, seasonal produce.
We can't get enough of this lovely Cuit Lu Cru address, which is sure to delight! Anaïs in the kitchen and Benjamin in the dining room. The decor is sober and delicate. The dishes are a perfect blend of pleasure and quality: home-made, fresh produce, high standards, market cuisine and selected suppliers. Whether it's pan-seared organic asparagus from the Loire with mimosa egg, tarama, lemon espuma and bottarga, lamb shoulder stuffed with herbs cooked for 11 hours at low temperature or Brillat Savarin with vanilla oil, it's as pretty as it is delicious. The plates are generous, the cooking impeccable and the flavors well represented. A truly gourmet address!
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Members' reviews on CUİT LU CRU
4.9/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Une excellente découverte. Des propositions modernes et des associations recherchées. Très bon service. Merci beaucoup ! ????
Visited in october 2023
Un mot : excellent ! Merci pour tout ☺️
Visited in october 2023
Miam-miam. Quoi de mieux ?
Visited in october 2023
Tres bon restaurant proposant un menu réduit mais original, délicieux et avec des produits frais. Nous y avons été pour dîner et nous n’avons pas été déçu de l’expérience. Il faut bien penser à réserver car le restaurant est toujours plein.
Visited in october 2023
Cuisine exquise !
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