Results Fastfood Nantes

BAGELSTEIN

Fast food
4.1/5
27 review
Closed - Open to 11h30 Opening hours

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Carte de l'emplacement de l'établissement
8, rue des Carmes, 44000Nantes, France
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02.28.29.76.50
2024
Recommended
2024

An address offering a nice selection of fresh bagels and all-you-can-eat brunch in Nantes.

From the Rue des Carmes, the bagels presented in storefront will immediately take you from the eye. They are astounded, they decline nature, complete, sesame, poppies, multi-grains, grilled and are made "house", the same day. Every morning, small breads are delivered for an undeniable freshness. The word frozen is not known here. Then choose the one that puts you most in appetite and then select its topping from six recipes: Isidore (for vegetarians), Henriette (tuna foam), Hypolite (chicken), Léontine (smoked salmon), Gab (pastrami), Albertine (free composition). Then you indicate if you're tasting it alone, accompanied by a drink, dessert, chips or salad. The entire store, open in mid -2016, does not dissolve. In an urban atmosphere with apparent pipes at ceiling, magazines (Liberation, Paris Match, Team, Times, Newsweek…) all over the walls and steel furniture, the service is casual, efficient and ultra smiling. Here, the watchword is humor. It is even the trademark of this franchise that has formed an impertinent or even borderline identity. A few examples? " The pessimist sees the hole, the optimist. " " In this pot is the entire weekly caloric intake of Kate Moss. " At the tasting, it's quite good. It changes the sandwich or hamburger. For dessert (cookie, muffin, cheescake, carrot cake, sweet bagels…). In premium, coffee is roasted mechanically and the recipes "Usécho" gourmet: coffee-caramel, toasted chocolate-hazelnut, spice vanilla tea! Open every Sunday with brunch at will!


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Members' reviews on BAGELSTEIN

4.1/5
27 reviews
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Visited in november 2023
(Traduit par Google) Il existe de nombreux types de bagels

(Avis d'origine)
貝果種類很多
Visited in september 2023
Ça fait des années que j'y vais et des années que Baggelstein est victime de son succès. Il y a toujours cette interminable queue avant d'arriver au comptoir et de passer la commande.
Malheureusement il faut choisir parmi ce qui reste en pain. Ça oblige à s'adapter et a essayer de nouveau baggel. Je ne l'ai jamais regretté.
La cream cheese ciboulette est extra, les pains toujours top et j'adore leur pastrami de dinde.
Les desserts sont très gourmands brookie ou mon favori le crumble pomme cassis.
Je trouve le prix approprié, les petits plus, petits baggel ou baggel sucré sont une bonne idée mais il n'y en a pas toujours...

Merci aussi à l'équipe pour la bonne humeur et le décor bien barré, plein de vannes ...

Laissez vous tenter mais éviter les heures d'affluence ????
Visited in august 2023
Toujours bon, l’équipe toujours cool, jamais déçu !????
Visited in august 2023
(Traduit par Google) Bagels ÉNORMES et savoureux très bons et la décoration parle d'elle-même !

(Avis d'origine)
ENORMOUS and tasty bagels very good and the decorations speak for themselves!
Visited in august 2023
Des Bagels ???? quoi, ni pas bon, ni terrible. Le pain un peu sec, assez cher pour deux à table, sur place. Mais Woaw quel plaisir pour un new-yorkais de tomber sur des corn muffins, ça on valide ????????

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