Good news! In the village district of Saint-Jo, east of Nantes, the pizzeria L'Atrium changed owners in the spring of 2024, with John and Joanne taking over. This is a traditional pizzeria, but not the only one! Change of recipes and menu, with fresh ingredients and products for the pizzas! Joanne is our new pizzaiola. She's always loved the art of good Pizza, and now she's sharing her passion with us with her new recipes. We come to enjoy copious pizzas with fine, crisp dough (T55 flour), and a wide range of pizza recipes with a choice of tomato or cream base. There's also a range of great salads and new burgers with homemade bread! Not to mention a festive wine and beer list. Margarita, Reine, 4 cheeses rub shoulders with the tasty and generous Nantaise, Luko and Grenat. The Crépuscule made with crème fraîche is also very tasty! Italian, Nordic and Jura salads are meals in themselves. Tiramisu is available in a variety of flavors... Every week, the Pizza of the Week or the Cocktail of the Moment. Pizzas to eat in or take away. On the 1st Friday of every month, entertainment with "Piano Brouette"! A great neighborhood address where you can indulge yourself, with the ambition of becoming a new place to live right next to the Saint-Jo church.
Le service manque un peu de qualité et de savoir-faire.
Bref il y a peu de chance que nous revenions.
Nous habitons dans le quartier et apprécions toujours autant dîner à L'Atrium !
Testez par vous-même et vous ne serez pas déçu !