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Korean restaurant in Nantes offering refined Korean ravioli with vegetables or meat and Korean barbecues
A delicious Korean restaurant open since June 2021, we welcome you in an elegant and intimate atmosphere. Here, we savor specialties from the Land of Morning Calm. Start your appetizer with beef or tofu Japchae: a dish made with sweet potato vermicelli and vegetables. Or try Mandu, refined Korean ravioli filled with vegetables or meat. Continue your tasting with the must-try bibimpap or dish of the week. For example:Andong Jjimdak. A delicious blend of steamed chicken and vegetables, marinated in a ganjang-based sauce. Served with rice. And to round things off on a high note, enjoy a Hotteok, a Korean pancake filled with sugar, cinnamon and roasted almonds. A real treat! In the evening, grilled meats take center stage. Each table is equipped with a central electric barbecue. A great experience to (re)discover for a convivial evening. Remember to reserve your table in advance, although some dishes are available to take away.
Members' reviews on MINARI
Les +:
Taille et qualité des viandes et légumes.
Les sauces
Restaurant assez petit ce qui permet une bonne qualité de service
Les desserts
Les -:
Volume de Kimshi et de salade trop petit (4 feuilles par personnes ca me semble un peu léger). Obligé d'en reprendre en supplément.
Meme si nous ne sommes pas a notre premier BBQK, un peu plus d'explication serais top.
Des hottes au dessus des tables serait top.
Pour en déguster régulièrement dans differentes villes/pays, Minari est un bon resto de BBQK que je recommande.
A faire absolument.
Tout est délicieux et colle parfaitement à ce que l'on trouve en Corée.