2024
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Original recipes based on fresh and local products in an address with terrace in Nantes.
What a pleasure it is to come and sit down at Granny's. But not just any grandma, this is Mamie Nenette's! That's the name of Jeremy's grandmother. Here's to the lovely Breton galettes and crêpes prepared by Axelle the crêpe chef. Marianna and Jeremy, this warm and dynamic duo, welcome you here. The soft tones of the surroundings, combined with the subdued hanging lights, give this crêperie a peaceful ambience. All the better to appreciate the musicality of the colorful plates. The menu features original recipes based on fresh, local produce: on the galette side, the Grand Champs with Savoy tomme, grilled chicken, satay cream, mushroom, cream, sweet purple potato, sautéed potatoes and Espelette pepper. Or the Ninouche with tomato confit, pine nuts, mozzarella, Vendée ham, basil and homemade pesto, or the Lulu la Nantaise with Muscadet sausage, Curé nantais, caramelized onions and lamb's lettuce; on the crêpe front, we prefer the Nénette with chestnut cream, salted butter caramel, passion fruit, slivers of deer, blackberry ice cream and Chantilly cream, and the unmissable Valrhona home-made chocolate crêpe. A real treat! Lovely terrace in summer.
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Opening time and information on CHEZ MAMİE NÉNETTE
Open Thursday to Monday and on public holidays for lunch and dinner. Lunch menu from 13.50 euros. Galettes creations from 9.50 euros. Terrace.
Members' reviews on CHEZ MAMİE NÉNETTE
Je recommande vivement !