LE RELAIS D'ABELARD
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A working class restaurant with a warm welcome and good food for traditional vineyard recipes at a reasonable price
You will certainly have a good surprise while crossing the doors of this restaurant. You enter a place full of life, with a déco in red and grey. On the move, or during a visit to the museum of the Nantais vineyard, you can dine in this discreet restaurant located opposite the church of the Pallet. A board, come before 13 p. m. because otherwise the rich buffet of starters will be well started! Owners Françoise and Michel offer traditional cuisine. We appreciate simple but perfectly cooked dishes, such as the pout fillet and its vapeur, very tasty apples. Several choices of desserts, for example a burnt cream, properly craquante. Welcome and good food at a low price, the recipe of the vineyard traditional restaurant is well executed here.
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