Restaurant with terrace in Carquefou offering a tempting and affordable menu, a piece of beef or pork
A unique setting that is not reserved for golfers! This is what you propose to appreciate the new managers of the Restaurant du Golf, thanks to the large panoramic roof or terrace, depending on the weather, with view of Hole No. 18… The map is attractive and affordable: every day 4 entries, 4 dishes and 4 desserts are offered according to the products of the moment. The duo of tomatoes and zucchini, mozarella and basil, fresh and beautifully prepared is followed by an original massive on its situated tatin and old mustard sauce. The filet fillet (a kind of mullet) is accompanied by a pan of vegetables and a quenelle butter that makes all the difference… More classically, you could also choose a piece of beef or a cute pork. In dessert, the lemon flavored cream and of the of pineapple are deliciously caramélisée with cane sugar… A non-exhaustive choice, but the pleasure is the appointment. Vincent at the service ensures that everything goes well and the frame is definitely worth a detour! A good idea also in the evening, for a family reunion or an evening, provided you book!
Depuis mon frère ne veut plus venir, me retrouvant seul, je ne me vois pas revenir non plus...
Pour info l'homme se dit être le jardinier "toto" et nous a conseillé de mettre un commentaire et qui serai retiré aussitôt car lui et le patron était amis. Bien qu'il n'est aucun tact, il faut avouer qu'il a un certain talent : le gazon du puttgreen est incroyablement bien entretenu! ???? (en admettant que ce soit bien le jardinier du golf)