Gourmet products local specialties and wines Montpezat-De-Quercy

The Cave des Vignerons du Quercy was created by a group of producers who wanted to promote the product of their work. Today, it offers a whole range of red, white and rosé wines which seduce by their richness, their roundness and their aromatic palette. The different methods of vinification make them wines of pleasure by nature, whether they are haute couture, exceptional, classic or organic. It is a cooperative on a human scale which brings together 24 producers for 120 hectares of vines spread over the terroirs of the AOP Coteaux du Quercy.

The weekly market of Montpezat-de-Quercy, which is held every Saturday morning throughout the year, is an opportunity to discover local producers of fruit and vegetables, wines, but also cheeses and meats or delicatessen. In a pleasant atmosphere, you can stroll through the alleys in this village which comes alive with the sound of its vendors. It's an ideal place to buy fresh produce and to prepare balanced meals at reasonable prices. The market is fully accessible to people with reduced mobility and a cash withdrawal point is available.

The "Coteaux du Quercy" production area extends over 400 hectares from the south of Cahors to the north of Montauban, on either side of the Lot and Tarn-et-Garonne departments. Every year, the Coteaux du Quercy wine festival brings together winegrowers, producers of regional products, craftsmen... It is an unparalleled opportunity to discover these diverse and varied local wines, from the cellars of passionate producers who are rigorous in their work in the vineyards.

Kevin Bardet is listening to his predecessor, Bernard Bouyssou, to continue to perpetuate the polyculture, biodynamics and the wines of Lafage. Passionate about wine, Kevin's project is not only to prolong the history of the vineyard but also to develop a whole range of wines. His 12 hectares of vines are biodynamic and produce a high quality organic red wine. In the shop, you can of course buy a whole range of wines but also other products from the farm such as meats for example.

In the heart of the "Coteaux du Quercy" appellation, around the winery and the slopes of La Madeleine, discover this 12-hectare vineyard. For three generations, the Cammas have run the estate from father to son. Guy and Geneviève were awarded the AOC in 2011 and their rosé Douteux du Palais made up of gamay, cabernet and perfumed with Hamburg muscat was twice awarded the gold medal in Paris in 2005 and 2006. The rosé wine is vinified from the same grape varieties supplemented with gamay. The red wine is composed of 50% Cabernet Franc, 30% Merlot and 20% Malbec.