FOIE GRAS DE LA GREZE
Foie gras
Go there and contact
05.53.40.80.18
I am the owner
•
Click here
2024
Recommended
•
2024
Stéphane took over the reins of the cannery founded by his parents, Raymonde and Jacky Novotny, more than 30 years ago. It's easy to say that La Grèze is a family affair! Here, the ducks are raised and force-fed in the traditional way before being cooked. It's time to stock up for the winter and bring back the best of the South West! Whole foie gras, confits, fresh, dried or smoked duck breast, pâtés, stuffed duck... but also cooked dishes like cassoulet, garbure or duck with lentils. Good meals in perspective!
Advertising
Advertising
Organize your trip with our partners Saint-Georges
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on FOIE GRAS DE LA GREZE
2/5
1 reviews
Value for money
Service
Choice
Originality
Advertising
The best at Saint-Georges and around
Advertising
Find unique Stay Offers with our Partners
Advertising
Client depuis quelques années chez ses parents, des gens accueillants et commerçants,des essentiels que le fils à oublié. En effet cet été j'ai trouvé portes closes malgré de nombreux appels téléphoniques...