The best French cuisine restaurants Soues

At the edge of Tarbes, the enchantment is at the rendez-vous and this address is a real blow of heart. In a place that Thomas and Sylvie have made magical, it is first the enchanting terrace that will seduce you. Surrounded by small wooden portillons, flamboyant thrusts are in the picture. You are at the foot of the rare lake of the surrounding area and it is a matter of savoring it! You will appreciate the warm welcome of this young couple who have only one desire: you're regalting. The chef's creative talent draws on fresh, local and seasonal products to put a real greedy journey on the table. If he chose to work with the garners, butchers and lockers around the corner, he is inspired by the world to offer new world food food. The news is honored every week: fresh fish, half-chicken presented as temptation, beef room… You are sure to find the roast camembert and its shattered bread and goat chaplains in the basil before being watered with honey, to taste on a salad of salad and overcast with fruit. Sylvie is the magician of pizza and home desserts are in the same verve: flown, delicious and unique.