FERME LAPORTE
Fruit and vegetables – Picking
2024
Recommended
•
2024
Annie and Christian Laporte welcome you to their typical farm to discover their Label Rouge Tarbais Bean farm, a local speciality that is particularly appreciated with the famous cassoulet and Garbure. The couple are part of the group of Bigourdan farmers who wanted to revive this traditional production, whose beans are hand-picked. At the point of sale on the farm, you will find dry beans or beans in jars. Convenient to bring back a greedy souvenir from the region!
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