2024

AU JARDIN DU LAC

Table dhtes ferme et auberge • €€
4.7/5
• 3 reviews

This guest house opens its table and offers gluten- and lactose-free meals, made exclusively with vegetables from the garden and ingredients from local producers or organic shops. Here you will discover healthy, inventive and gourmet cuisine. As a bonus, the bread is homemade. As for breakfast jams, they are prepared with the fruits of the orchard, which has nearly 80 trees.

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