LE CHALET DES MOISSONS
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Address offering good local or American-style dishes, chef's specialties, meat and fish
Pass the fence and welcome to America! The atmosphere is rustic and the cowboys invite you to enter! Frédéric, the boss, has criss-crossed the United States and his Franco-American spirit is found in the atmosphere and kitchen. For lunch, the waitresses welcome dozens of rancheros coming to take forces with good local or American dishes: Polynesian salad, steak barbecue sauce, duck gigolette stuffed with ceps, Apicus duck magret, Ricard gambas, poêle tartare, beef base… Chef's specialities: The pagonne for two people and the profiteroles, not forgetting the Orange Orange Cup… In the evening, after the meal, the atmosphere is at the rendez-vous from Friday with country concerts and the initiation to the line dance, disco, magic, karaoke, alikes… You will be embarrassed by the choice in the many festive evenings organized here. And if you don't get wrong, see the agenda on the website of the Chalet des Harvest!
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Members' reviews on LE CHALET DES MOISSONS
Bonne cuisine
Soirée dansant sympathique avec musique des années 80 ????