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Recommended
Michel Glosek, a chef who is attached to the land, to taste and to quality, has been offering a wide range of traditional and original canned delicacies since 1998. His Lectoure carat, which one might be tempted to rename "melon caviar", is a pure delight. Just like the desserts sprinkled with armagnac: baba gascon, lace, charlotte de Gascogne... The laboratory has acquired a good reputation. As a result, it manufactures and packages product ranges of other brands. A good address for gourmets.
Did you know? This review was written by our professional authors.
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Members' reviews on GLOSEK GOURMET
3/5
6 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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C est tout sauf un cannelé !
D ailleurs, à vrai dire, je ne sais pas ce que c est ! Un bloc de farine à l eau qui trempe sans s imbiber dans un rhum de mauvaise qualité.