PORCS GASCONS EN PLEIN AIR

You can buy meat produced by Claire Saint-Marc, breeder of genuine Gascon pigs, direct from the farm. The pigs are raised in the open air, and the products are available as fresh meat, cured meats and preserves. Choose from sausages and roasts, coppa, pâté de campagne, boudin, saindoux, filet mignon, rouelle, ventrèche... The meat is processed according to the breeder's family recipes.