LE BOWLING DU ROUERGUE
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Traditional restaurant offering a menu that focuses on the land and the Aubrac
Bowling du Rouergue is an institution in Aveyron. The Bastide family has owned this hotel-restaurant and bowling alley for almost 50 years. The traditional restaurant, renovated in 2021, offers a modern setting and a menu that gives pride of place to local produce and Aubrac, the Bastide family's DNA: truffade, sausage-aligot, a gargantuan charcuterie platter, cuts of beef, some of which are matured for several days, not forgetting the platter of local cheeses and the famous Bastide tart... With service guaranteed until late, this is an address not to be missed!
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