LE BARDIÈRE
Bistronomy
•
€€
2024
Recommended
•
2024
Restaurant located in the heart of Laguiole offering precise and elaborate recipes
In the heart of Laguiole, this restaurant, housed in a small stone building, is a pure delight. Inaugurated on June 9, 2021, it's already a huge success, thanks to a fresh menu renewed every month. Le Bardière has entered the Aubracian restaurant scene with precise, elaborate recipes: mackerel marinated in rice vinegar, lamb canon cooked at low temperature, carbo pasta (or almost), yuzu cream for dessert... Enough to satisfy the most demanding customers, especially as the welcome is just as engaging.
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Members' reviews on LE BARDIÈRE
4.8/5
26 reviews
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Je recommande ce petit restaurant fort sympathique ????