LE COUTEAU DE LAGUIOLE

Le Couteau de Laguiole was one of the first companies in 1985 to revive the village's knife-making tradition. With a promise: "Each knife that leaves our workshop is a guarantee of our know-how". The company manufactures all its products, assembling and polishing each one by hand. The blades are also stamped with a bull, symbol of the Aubrac breed. In addition to the traditional folding models, the company also offers table knives, bread knives and cheese knives, and always a warm welcome.