2024

FERME DE GREOULOU

Foie gras producer
5/5
• 1 review

This couple of farmer-breeders transforms their production on the spot and farms 16 ha in a 70 ha estate of forests and moors. The result is excellent farm products based on ducks, chickens, guinea fowl, rabbits, pigs and lambs. Foie gras remains the flagship product. Smoked duck breast, cassoulet, 100% duck sausage, duck rillettes with grapes and Armagnac, guinea fowl with chasseur sauce, coq au vin, rabbit confit. To keep their original flavour, the preserves are put in glass jars, without colouring or preservatives.

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