L'APPART
French cuisine
•
€€€
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03.29.08.42.91
I am the owner
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2024
Recommended
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2024
With only 12 available places and delicious cuisine, the best way to get a table in the Appart! But once we sit down, we don't regret the small dishes cooked by Chef Franck Nicolle, who also authored numerous kitchen books available in the restaurant. Should we make it clear that everything is home? In entry, velvety asparagus to rice fillets smoked or gaspacho of tomatoes, then the misty and Alsatian flavors are revisited with salmon steaks to Toul gray, shoulder roast, mouse and bison mouse… vosges! All with six accompaniments of choice. Ice, profiterolles, fruit salad and far Breton will delight the greedy.
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Members' reviews on L'APPART
4.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Une cuisine simple mais de qualité je recommande cet endroit'
Visited in october 2015
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Un restaurant gastronomique hors-du-commun, le seul vrai restaurant gastronomique de la petite cité thermale. Un cadre très intimiste (à peine 3-4 tables), un service discret digne des grands restaurants, de très bons conseils. Je recommande à tous les gastronomes qui passent par Vittel, même si les tarifs sont parfois un peu élevés pour le vin notamment.
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