LE CUL DE SAC

This new wine bar has just opened in this legendary building located downtown. After several months of work, the Cul de Sac has been completely transformed into a wine and spirits bar. The project was born thanks to Pauline Hairaye. Inside, we discover three spaces: the main room, the relaxation room for more intimacy and the vaulted cellar for the rustic side. A pleasant terrace has also been arranged. The establishment also offers platters of cold cuts, cheeses or fish and spreads.