Gourmet products local specialties and wines Kintzheim

No one can miss the beautiful blue Alsatian house Koehly! Half-timberings, geraniums and a huge courtyard that leads to the cellar. Here, wine is produced with passion from father to son! Joseph and his parents manage the 24 ha estate with respect for the grapes and the vines (HVE level 3 certification). In their cellar mixing wooden tuns and modern barrels, one can taste, for example, a sumptuous Gewurztraminer Grand Cru Gloeckelberg, with exotic aromas and a light body.

Following in the footsteps of her father Lucien Goettelmann, knight of agricultural merit, Cathy passionately manages this 9-hectare HVE3-certified estate whose origins date back to the ^19th century. Her children represent a^third generation of ecologically responsible winegrowers and are preparing to take over. Cathy welcomes you for a commented tasting, preferably by appointment. Three guest rooms and a studio are available on the estate, each designed to accommodate 2 adults and 2 children.

Born into a family of winegrowers who delivered their grapes to the cooperative, Julien sees himself as a winegrower-countryman, close to nature, tirelessly pursuing a search for optimal maturity. Today he is at the head of 2 ha spread over 5 locations: it is one of the smallest domains in Alsace by size, but not by quality! Julien produces atypical wines, truly natural, seductive by their airy softness. We particularly appreciate his delicious and racy Riesling Glaser with a delicious lemon nose!