Located in Metz, the dynamic team at Le Saint-Malo restaurant serves savory and sweet crêpes.
Since 1983, crêperie Le Saint-Malo in Metz, a stone's throw from Place de la République, has been delighting galette lovers. With two distinct dough recipes for savory and sweet, each bite is an authentic delight. Don't miss the full galette, an unmissable classic, and discover the flambéed and glazed variants for those with a sweet tooth. Served by a dynamic team, you can choose to accompany your meal with a bowl of cider. Open non-stop, it's the perfect place to relax at any time.
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Further information
Opening time and information on CREPERIE LE SAINT-MALO
Open Tuesday to Friday, 12pm to 10pm; Saturday, 12pm to 10:30pm. Menu: €11 approx.
Message from Management
Le Saint-Malo is a crêperie with a rich history that has been open for over 30 years. Located a few steps from the Place de la République in Metz, the restaurant offers delicious buckwheat flour pancakes, available in several formulas: Classic, Gourmet, Vegetarian and Marine. Their sweet pancakes are just as tempting, with a variety of choices: with sugar, caramel, chocolate, flambéed with Grand Marnier or mirabelle plum, or served with ice cream. In addition to crepes and galettes, their menu also offers generous salads and ice cream. Le Saint-Malo offers a variety of IGP Breton ciders to accompany your meal.
Members' reviews on CREPERIE LE SAINT-MALO
