Gourmet products local specialties and wines Marly

For the aficionados of Fabrice Dumay and his chocolates, two addresses: Marly and Metz-Vallières. The Dumay house uses pure cocoa, selected by a sharpened palate. The discovery of these crus requires a knowledge of the terroirs, the climate and the monitoring of the selected beans. The speciality here is the Lorraine thistle with mirabelle plum liqueur of course, but also with pear, calvados, old plum... For the gourmets, the spread (47% hazelnuts) is to fall!

The Pegoraro bakery in Marly is well worth a visit. Passionate about his work, Monsieur Pegoraro offers delicious viennoiseries, cakes and, of course, breads. Certified as a "Boulanger de France", he is committed to offering quality products, made from top-quality flours with traceability and strict specifications. Here, everything is homemade, to our great delight. Don't miss your chance to taste the pâté lorrain!

Vins sur 20 was born from passion for wine. Mr. and Mrs. Bertrand love wines and vineyards; so they have relentlessly visited vineyards for more than 30 years to look for rare gems that is, the good selected terroir vintages with good value for money. Their motivation: share their passion for wine. Whatever are your tasting or wine ambitions, go and discover the tastes and fragrances which you have not known until now. Vin sur 20 goes well beyond twenty! There are at least 500 wine and, some hundred beer and whisky references from the whole world.... The last one in is the very rare and difficultly found Japanese whisky. The passionate couple and hosts, Fabienne and Patrick together with their teams with which they share their pleasure, are warm, friendly and unfailing on their products. No doubt about it, they know how to advise you! They give you a warm welcome as from the doorstep. Whether you are a new customer or a regular, you will always be welcomed and will find what you need to fulfill your most subtle expectations in terms of wine... even if you are an old hand or not!