Results Bistronomy Perpignan

NAIVE

Bistronomy • €€
4.7/5
• 25 review
Closed - Open to 17h00 • Opening hours

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Carte de l'emplacement de l'établissement
2 bis, rue des Cardeurs, 66000Perpignan, France
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06.59.90.46.60
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2024
Recommended
• 2024

the "Resto à boire" features a terrace offering delicious, fine and original dishes based on quality products.

Naïve is Native, minus the T and its former owner, Damien, who has entrusted the store to Lucile Madar, an equally skilful chef and, what's more, a winemaker on the Côte Vermeille. A resto à boire, that's how you could define this little nugget in the rue des Cardeurs, a pedestrian alleyway in old Perpignan known to local gourmets. The emphasis is on the provenance and quality of the products. Everything is fine and delicious, charming and original. The ideal place to enjoy a quiet drink on the terrace, accompanied by some crazy tapas.

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Members' reviews on NAIVE

4.7/5
25 reviews
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Value for money
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Cécile Maignan
Cécile Maignan
Visited in february 2024
Un des endroits les plus sympa de Perpignan. Service au top et nourriture incroyable. Mention spécial pour la propriétaire qui nous fait sentir chez elle comme chez nous!
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Pauline Montamat (“Popo”)
Pauline Montamat (“Popo”)
Visited in february 2024
Que du bonheur, très belle expérience
Plaisir du partage gustatif et humain
On en apprend beaucoup, très bons échanges.. chaleur/ bonheur/amour
❤️????
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Kevin Barns
Kevin Barns
Visited in february 2024
Excellent, un pur bonheur de fraîcheur, c'est bon, naturel, allez-y les yeux fermés !!!
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Laurent
Laurent
Visited in february 2024
Ambiance très bobo, personnel très condescendant, et surtout verre de vin radin (pour faire la rime). Si vous aimez dépenser beaucoup pour peu dans l'assiette ou le verre, vous avez trouvé votre bonheur. Moi, je passe mon chemin...
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Debbie Shing
Debbie Shing
Visited in february 2024
(Traduit par Google) Spot très mignon, j'ai pu m'y promener en solo un vendredi soir. Il y a un bar de chefs mais j'ai pris une petite table au niveau supérieur confortable. Le propriétaire a parfaitement choisi deux vins délicieux selon mon goût et les fruits de mer étaient frais et bien cuisinés. Si je vivais ici, j'essaierais de profiter de l'essai de nouveaux plats chaque fois que de nouveaux ingrédients sont disponibles/en saison.

(Avis d'origine)
Very cute spot, I was able to walk in solo on a Friday evening. There is a chefs bar but I took a tiny table on the comfy upper level. The owner perfectly chose two delicious wines according to my taste and the seafood was fresh and cooked nicely. If I lived here I would try to take advantage of trying new dishes whenever new ingredients are available / in season
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