The best local producers Formigueres

Awarded four times in 2011 for all its work, the Gaec Perarnaud is a quality farm. No doubt privileged by the Pyrenees natural meadows where this generous nature rich in flowers and other fodder herbs gives the meat this exceptional taste. This ecological agriculture is rightly rewarded by what is too rare. So bravo to the Pérarnaud family for its 1 st prize: Agriculture, Biodiversity, Landscape and Excellence. Do not hesitate, they sell their products from the farm and are welcoming as are all people in the mountain.