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2025
Recommended
2025
Mediterranean cuisine in the best restaurant in Céret.
Good and bad tongues say that it is the best restaurant in Céret, and over the years the Petit Futé has found that it is uncontrollable and always so exquisite. To dine in Fred's workshop is to enter the big league. And yet, our man is a simple character who speaks of a cuisine made "with love and creativity" by his partner David. At Fred and David's, you will enjoy inventive, sun-drenched and exquisite Mediterranean cuisine. A cuisine with talent and audacity in the land of modern art!
Did you know? This review was written by our professional authors.
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Members' reviews on L'ATELIER DE FRED
4.7/5
28 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in 2023-11
(Traduit par Google) Super
(Avis d'origine)
Excelente
(Avis d'origine)
Excelente
Visited in 2023-10
Juste exceptionnel
Visited in 2023-10
(Traduit par Google) Toujours bon
(Avis d'origine)
Always good
(Avis d'origine)
Always good
Visited in 2023-10
(Traduit par Google) Accueil formidable par le propriétaire qui est d'une gentillesse particulière et tellement professionnel ! La nourriture est de qualité supérieure, les plats sont créatifs et les ingrédients frais car ils disposent également d'un potager. Mon entrée de lentilles et de crevettes était savoureuse et fraîche, tout comme les pétoncles de mon mari. Thon et filet de jeune cerf parfaitement cuits et les meilleurs fruits de leur jardin crumble avec glace maison aux saillies de pins à tomber ! Meilleure sangria et bons vins !
(Avis d'origine)
Amazing welcomed by the owner who is of a special kindness and so professional ! The food is only top quality , dishes are creative and ingredients fresh as they also have a vegetable garden . My lentils and prawn entree was tasty and fresh same as my husband’s scallops . Perfectly cooked tuna fish and young deer fillet and the best fruits of their garden crumble with home made pine juts ice cream to die for ! Best sangria and good wines !
(Avis d'origine)
Amazing welcomed by the owner who is of a special kindness and so professional ! The food is only top quality , dishes are creative and ingredients fresh as they also have a vegetable garden . My lentils and prawn entree was tasty and fresh same as my husband’s scallops . Perfectly cooked tuna fish and young deer fillet and the best fruits of their garden crumble with home made pine juts ice cream to die for ! Best sangria and good wines !
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Un agréable moment , avec un accueil très chaleureux par le patron et ses employés.
Nous reviendrons et nous recommandons ce restaurant à 100%