CHEZ ALEX
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Six guest rooms with terrace offering a pleasant setting in Les Vignes.
Alex has renovated the family establishment from top to bottom: rooms, kitchen, dining room and terrace. The place is friendly, where you can eat local cuisine: trout from the Jonte, rib-eye from Aubrac, sausage with boletus, duck confit with French fries, salad and aligot, floating island or apple pie... The beautiful terrace overlooking the Tarn River offers a pleasant setting, especially in fine weather. The six guest rooms, which have been renovated, are spacious and can accommodate up to 19 guests, with board, half-board or stopover options.
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Members' reviews on CHEZ ALEX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La salade terroir : sur le menus il est écrit saucisse, j’ai eu du saucisson, avec du bleu et du farçous, le farçous est très bon, mais rien va ensemble, et le tout sans sauce. Le saucisson et le bleu venaient du supermarché du coin.
Le plat :
Magret avec aligot : magret beaucoup trop cuit, de la semelle, aligot de supermarché bien meilleur
Le dessert : crème brûlée : carbonisé plutôt
personnel souriant,je recommande à tous.a très bientôt.
Bulldog riders de Orcet 63..
Personnel au top, repas qualitatif et surtout l’apéro à des prix qui n’existent plus aujourd’hui.. merci pour ce moment