FERME DU BERGOGNON
Cheese factory – Dairy
2024
Recommended
•
2024
In this small hamlet on the northern flank of Mont Lozère, between Le Bleymard and Villefort, Christian and Stéphanie Vestit raise goats. Cheese products are sold on site as well as other farm products (delicatessen, jams...) and the farm is open to the public for visits, at milking time, and for snacks, from March to December. A range of cosmetics enriched with goat's milk (moisturizing cream, shower cream, shampoo...) is also to be discovered.
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