BISCUITERIE POUGET

Open since 1931 on the Bosc quay, and since 2007 at the Sète market, the shop has built its reputation. Jean-Marie Fabre perpetuates the southern tradition by distilling his production of flavored Sète navettes, exquisite chocolate madeleines, tasty almond macaroons, jagged squares, macaroons, cakes, chalumeaux which are wafers rolled on vintage waffle makers. We like to come here to sniff the scents of vanilla, anise or beeswax. Everything is made by hand, according to the artisanal tradition. An exceptional taste!