MAISON TISSEYRE

The butcher's shop Maison Tysseire, run by the excellent Jean-Claude Moya, is located in the center of Olonzac, on the square where the market is held. It is recognized for its artisanal know-how and its selection and transformation of the best pigs. You will find in the store many specialties of hams, pâtés, blood sausages... The house has been rewarded twice during the Hérault Gourmand contest for its dry sausage and its blood sausage. Its success: a mysterious seasoning that makes all the difference. An address that is worth the detour.