Gourmet products local specialties and wines Montagnac

In the middle of the olive trees, Sophie and Xavier Palatsi hold this vineyard with the precious advice of Jean Natoli. The estate, which extends over 60 hectares, 35 of which are vines, produces wines from sustainable agriculture. All have been Terra Vitis labelled since 2010 and benefit from the Pays d'Oc Hérault PGI protected geographical indication. Among the "specialities" of the house, the Jardin de Jules, a red wine; Jalade, a rosé; and the Cuvée Gatefer (red wines). Tastings and visits to the cellars are organised and guest rooms welcome you for one or more nights in the estate's bastide. Finally, a 250 m² room is available for receptions for up to 70 people. A beautiful place, delicious wines, pleasant rooms, a warm welcome... It is magnificent.

Cathy Do is a passionate winemaker in love with her terroir. She produces lively, organic wines, in harmony with nature, from the fruit of her vineyards, which include both classic and forgotten grape varieties. She has designed a range of terroir wines in IGP Pays d'Oc white, red and rosé, AOP Languedoc, Grès de Montpellier and Picpoul de Pinet. In the cellar, when it's time to blend, she calls on her knowledge as an oenologist, but also on her intuition. It's a real pleasure to taste such beautiful wines, and a wonderful human encounter.

A former dependency of Valmagne Abbey, founded in 1139, traces of Roman presence prove that this site was already exploited by the Romans. The 40-hectare estate is farmed organically and surrounded by woods and garrigue swept by the Tramontane and sea spray, which are reflected in the Mas wines, combining freshness and generosity. A small ^12th-century chapel is worth a visit. Since 1994, all production has been vinified on site. A wonderful visit and tasting experience.