Chic restaurant with a sober decoration offers a gastronomic cuisine.
Set in 150 hectares of vineyards, garrigue and olive groves, Jean-Claude Mas has created this restaurant in the spirit of "Luxe Rural". Inside, the place is chic, and the sober, refined decor is tastefully done. The same goes for the cuisine. Gastronomic, it is based on a fusion menu inspired by the terroir and revisiting the classics. Fresh, inspired and balanced blends. It's a gourmet, quality stopover with a warm welcome. A pleasant moment full of discoveries.
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Members' reviews on CÔTÉ MAS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
You should visit the wine tasting area downstairs if you can.