OYSTER-BOUZIGUES.COM

Simon Julien and Philippe Vaudo breed shells on the Thau lagoon. They offer you a visit and a tasting at their oyster farm, a beautiful way to discover their production world. During the visit which lasts nearly two hours, various aspects are presented: the history and environment of the shellfish farming in the Thau lagoon, the presentation of the company, a detailed presentation of the farming technique and of the shell quality, and finally a pleasant tasting of 6 oysters accompanied by white wine.