2024
Recommended
•
2024
Restaurant in front of the port in Agde, between oriental and occidental cuisines.
Madjid and his son Mehdi, who have been in business for over 20 years, offer a menu overlooking the boats in this small port. In addition to the warm welcome, this is the place where couscous and tajines are most famous. You can savor them while sitting quietly on the benches, watching the tourists pass by along the quay. You'll find the Orient right down to the pastries, accompanied by mint tea, and duck breast, lamb chops, monkfish Armoricaine-style and good Oriental-style mussels. Western cuisine also completes the menu.
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4.4/5
29 reviews
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Super bon je le recommande