2024
LA MAISON DE L’AMANDE
Confectionery
5/5
• 1 review
Read moreThis company is the only almond producer cooperative in France that produces, transforms and markets its fruit for confectioners, nougat makers, chocolate makers... There is an exceptional range of chocolate almonds, calissons, dragees, marzipan, fruit jellies and biscuits. Dare the almond, the house speciality made of roasted almonds flavoured with herbs and calissons in fruit or chocolate dress. But what else? Savoury almonds flavoured with colombo, vanilla tomato, goat banon, three seaweed or spices...