Results French cuisine restaurant Boys

LE BRACONNIER

French cuisine • €€

4.5/5

• 30 review

Closed

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Carte de l'emplacement de l'établissement

37, Grand-Rue, 30128Boys, France

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04.66.70.19.95

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2024

Recommended

• 2024

Restaurant serving a choice of excellent pizzas and good desserts in Garons

Le Braconnier has been in existence since 1974. It's a great place to try if you want to eat out like in Aveyron. Yves Ruffinato's table is as rustic and traditional as they come, with wood crackling in the fireplace in winter. On the plate, you'll find mature French meats: from Limousine to Charolaise, Aubrac and Salers, as well as Galician, Black Angus, Hereford and Wagyu. Game is also served in winter (venison, doe, tripous, aligots), as well as a selection of local wines and desserts.

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Opening hours

Monday

Closed

Tuesday

Closed

Wednesday

12:00 - 15:00 and 19:00 - 23:00

Thursday

12:00 - 15:00 and 19:00 - 23:00

Friday

12:00 - 15:00 and 19:00 - 23:00

Saturday

12:00 - 15:00 and 19:00 - 23:00

Sunday

Closed

About us "LE BRACONNIER"
Further information

Opening time and information on LE BRACONNIER

Open all year round. From Wednesday to Saturday, lunch and dinner. Reservations recommended. From 35 to 60 euros including drinks. Children's menu: €14 (chopped steak, French fries, green salad and chocolate profiterole). Wine by the glass. Meat from 24 to 162 euros per kg. Cheques not accepted.

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Members' reviews on LE BRACONNIER

4.5/5

30 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

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elodie S.

Visited in december 2023

Restaurant au top . Jamais déçu .
Je recommande

Frederic V.

Visited in december 2023

Accueil glacial avec un serveur (ou patron) qu’on avait l’air de déranger un samedi soir. Pas de menu à la carte et quasiment que de la viande qui est certes très bonne mais vu les tarifs la quantité est faible. Apéritif le verre est plus rempli qu’en Espagne impossible de rajouter le soft, entrée et dessert hors de prix. La personne était tellement antipathique qu’on a failli partir après l apéro. 1ere et dernière fois.

Alexandres M.

Visited in december 2023

Appeler pour réserver et demander les viandes prêtes à consommer à maturation , vous ne serez jamais déçu !! Attention le bon à son prix c'est connu !!