2024
Recommended
•
2024
Restaurant of simple dishes with fresh seasonal products in Aigues-Mortes
Outside the ramparts, Bastien and Amandine hold this place and will delight you with simple dishes. They have built a fine reputation by offering a cuisine that is 100% made with fresh seasonal produce. Their specialities include roasted chicken from the Gard cooked on a spit or hamburger. Every day one or two dishes of the day change. On the slate of the "undecided": the plate of cold meats, the tempura... In summer you will enjoy salads and tapas. We're asking for more.
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Members' reviews on LE FEU Ô PLUMES
4.7/5
29 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2023
Arrivées tardivement pour déjeuner, nous avons eu l'agréable surprise d'être très bien accueillies. De plus les caillettes étaient délicieuses. Parking devant le restaurant.
Visited in october 2023
Un moment très agréable, on s'est régalé
Visited in august 2023
Très bon resto
Visited in august 2023
Si vous aimez les ambiances familiales et conviviales, je recommande... La côte de taureau est excellente.... L'équipe est sympathique. J'ai également bien apprécié la décoration. Nous y avons passé de bons moments en famille.
Merci ????
Merci ????
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Les plats sont bons et le serveur très agréable