MAISON SAINT-CRESCENT - LA CAVE À MANGER
Bistronomy
•
€€
2024
Recommended
•
2024
Restaurant that offers dishes of extreme greediness at lunch and dinner in Narbonne.
A more accessible but no less delicious version of the Table de Lionel Giraud (on the gastro side), the Cave à Manger offers extremely gourmet dishes, with friends, on your own or for a business meal. Lionel Giraud has developed his concept with the same rigorous quality and creativity recognized by a Bib Gourmand 2024 award. Here, cooking is an art! With 2,500 wine references in the cellar that serves as the setting, the "menu de l'instant" provokes an irresistible desire to eat and drink.
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