2024
Recommended
•
2024
An ancient bastide bordered by a magnificent park offering a secret recipe.
Cassoulet has reigned here since 1956! Take it imperial, as much as you like, while you're at it... The house occupies a bastide on the edge of a large park. Eric Rousselot offers the real cassoulet, simmered for hours to the perfect aroma, according to the jealously guarded recipe entrusted to him by his father, a great cassoulet artist. Add to this his beef daube, grilled duck breast, Tournedos Rossini, duck confit legs... all tasty and generous. In summer, you can eat in the park. The store also offers cassoulet to take away.
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Members' reviews on HOSTELLERIE ÉTIENNE
4.8/5
35 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Je suis encore sous le charme de ce délicieux cassoulet que j'ai eu le plaisir de déguster récemment. Je peux honnêtement dire que c'est le meilleur cassoulet que j'ai jamais mangé ! Je recommande vivement cet endroit à tous les amateurs de bonne cuisine française
Visited in february 2024
J'ai commandé un cassoulet à emporter pour 4, quel délice, mais quel délice ! Je repasse par là en avril, j'en prendrais un à nouveau. Merci !
Visited in february 2024
Très bon moment un cassoulet au top
Visited in february 2024
Super bon ! Le cassoulet .... le vrai ! Merci c´étais super bon !
Visited in february 2024
Un restaurant à recommander. L'accueil très sympathique et le cassoulet.... Une merveille.
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